Roasted Cauliflower Tacos with Avocado Sauce

(Vegan & GF)

Serves Two

Ingredients:
1 small cauliflower, cut into small pieces
3 tbsp Siete Taco Seasoning
4 grain-free taco shells (@sietefoods)
Avocado oil

Instructions:
Cut cauliflower into small pieces, coat with avocado oil, taco seasoning, and salt. 
Roast at 350F for 35 minutes or until tender. Warm shells as directed on package.

Sauce Ingredients:
1 avocado
2 cups chopped cilantro 
1 garlic clove minced
1 1/2 tbsp lime juice
1/2 tsp maple syrup 
salt and pepper to taste
Water (as needed to thin out sauce)

Sauce Instructions:
Combine all ingredients in blender and blend until a semi-liquid consistency is achieved. Add water as needed if sauce is too thick.

Toppings:
Enhance the flavor and nutritional value with your favorite toppings: beans, caramelized onions, fresh herbs, avocado, and so much more!

Thanks @baktotheroot (on Instagram) for this amazing recipe!